← Glossary
Gene

TAS2R16

TAS2R16 encodes a bitter-taste receptor (a member of the TAS2R family of G-protein-coupled receptors expressed in taste bud cells) that detects beta-glucopyranoside-containing bitter compounds found in some plant foods. Common coding variants in TAS2R16 are associated with differences in bitter-taste sensitivity and, by extension, overall taste perception including how sweet and bitter flavors are experienced.

Traits TAS2R16 shapes

Markers (rsIDs)

Reference databases

How Biome reads this

Biome's whole-genome test reads this from one saliva sample, alongside all 3.2 billion letters of your DNA.

Biome DNA test

This page is for educational purposes only and is not medical advice. It is not intended to diagnose, treat, cure, or prevent any disease. Genetic results describe tendencies and predispositions, not diagnoses. Always consult a licensed clinician before making decisions about your health, medications, or supplements.